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A unique Australian blend of native nuts and seaweed touched up with the slightest dash of wasabi.
A bronze medal product from the Australian Food Awards, made in partnership with our friends at the Batemans Bay Nut Roasting Company.
Enjoy for a snack, before dinner nibbles or at your wine bar.
Made without ingredients that contain gluten.
Our Phycodamias contain vital micronutrients and trace elements, read more here.
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