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PhycoHealth

PHYCOSALT seaweed iodised salt flakes UK

150 g

Buy from The Natural Edge UK
Change your table salt to PhycoSalt and combine health and culinary delight. A much rounder and softer salt experience, with more flavour bang per gram of salt. Read about the importance of getting the right amount of iodine here.

Read about Salt - the good, the bad, the culinary and the essential here.

Made with no gluten-containing ingredients.

150g

Product Information

An Australian trifecta of Murray River pink salt, PhycoGreen 84 (our Australian seaweed) and naturally iodine-rich Wakame, organically harvested from Tasmania.

Ingredients

Murray River salt flakes*, milled organic Wakame (Undaria pinnatifida)*^, PhycoGreen™^(100%Australian farmed seaweed Ulva sp. 84)
*Organic ingredients ^Australian ingredients
Made in a facility that processes: nuts, sesame seeds

How to use

Add to any savoury dish, sprinkle on top of eggs and leave out on the table to add an extra boost of flavour to any meal.