$8.00
An Australian trifecta of Murray River pink salt, PhycoGreen (our Australian seaweed) and naturally iodine rich wakame, organically harvested from Tasmania. Change your table salt to PhycoSalt and combine health and culinary delight.
Read about the importance of getting the right amount of iodine here.
Made with no gluten containing ingredients.
180g
$8.00
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Rated 5 out of 5
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This is a gorgeous salt.
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Rated 5 out of 5
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Love it, I have it in my salt pig and use it for everything!!
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Rated 5 out of 5
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Love this salt, always feels special to use it, which I do at every meal!
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Rated 5 out of 5
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I love using the PHYCOSALT product. Especially like the combination of the healthy products, which are organic kelp and seaweed, mixed with Australian Murray River Salt Flakes. I already used the Murray River Salt Flakes. I sometimes ate seaweed, but rarely. Also, I use less salt when I use a pinch of PHYCOSALT, and less salt is good for my health. I really like this product and ordered a second container.
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Rated 5 out of 5
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