Choose how you want to see seaweed with PhycoHealth

Ocean Ideas Panel: Fishing and the Future of Food

From the Volvo Ocean Lovers Festival in March this year. The panel is chaired by Prof. Melanie Bishop from Macquarie University, and is joined by Mat Goddard (Aquacultr), Jon Susman (FISHTALES), Anne Gabriel (MSC) and Dr Pia Winbreg (PhycoHealth). 🍃🌊

Check it out now on Youtube and Spotify

Back to blog

Blog posts

View all

From Starch to Thousands of Metabolites: The Science Behind PhycoBucha
October 2024
Where did PhycoBucha start??? Tim, a seasoned helicopter pilot who learned the craft of kombucha brewing in the fermenting capital of San Diego, and Pia, a marine scientist from Jervis...
Sustainable Gardening: The Power of Seaweed for Soil and Gut Health
September 2024
Nurturing the soil in your garden and watching your plants thrive, is quite a lot like putting seaweed into your diet!
International Coastal Clean Up Day: Reshaping a Chemical Legacy
September 2024
The same chemical process that powered wartime destruction still fuels today’s industrial agriculture, driving environmental damage in ways most people don’t realize. Mind-blowing, right?

1 3

View all