A unique Australian blend of native nuts and seaweed touched up with the slightest dash of wasabi.

A bronze medal product from the Australian Food Awards, made in partnership with our friends at the Batemans Bay Nut Roasting Company.

Enjoy for a snack, before dinner nibbles or at your wine bar.

Made without ingredients that contain gluten.

Our Phycodamias contain vital micronutrients and trace elements, read more here.

200g